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A simple baked potato

Ingredients

Scale
  • 2 large potatoes
  • 2 tablespoons oil
  • Generous sprinkling salt

Instructions

  1. Heat the oven to 180°.
  2. Rub the potatoes with oil and salt.
  3. Pierce a metal skewer through the middle of the potatoes.
  4. Bake for an hour, or an hour and twenty minutes if not using the skewers.
  5. Serve.